Crown Royal Peach Cobbler Pound cake
Cream Cheese & Hot Cinnamon Glaze
I wanted a pound cake and the taste of my peach cobbler, so I came up with this.
Ingredients
Filling:
3 large fresh peaches – peeled, pitted, and sliced
½ cup water
½ cup white sugar
½ cup brown sugar
4 tablespoons salted butter
2 tablespoons vodka
2 teaspoons ground cinnamon
1 teaspoon vanilla extract
1 teaspoon almond extract
1 teaspoon ground nutmeg
Topping:
¾ cup brown sugar
¾ cup salted butter softened
3 large fresh peaches – peeled, pitted, and sliced
1 teaspoon ground cinnamon
Cake Batter:
6 large eggs
1 cup salted butter, softened
¾ cup buttermilk
½ cup sour cream
½ cup butter-flavored shortening
2 teaspoons almond extract
1 teaspoon vanilla extract
3 cups all-purpose flour
3 cups white sugar
2 teaspoons ground cinnamon
1 teaspoon baking powder
Open the Next page to see how to make it